I love being half Chinese.
Cause I'm crazy about deep fried dumplings. imitating funny asian accents. chopsticks. the colour red. Chinese New Year. cantonese. chinese food. dim sum. dim sims. yum cha. meat pau. kung fu movies. jackie chan. my dad. chinese calligraphy. chinese muslims. lanterns. nyonya food (found in Melacca, Malaysia), chinese tea. mock roast duck.
and I'm especially crazy about Moon Cakes.
and the boxes they come in.
I'm so keeping this one as a Jewellery box.
It was Mid-Autumn Festival a couple weeks back...and my dad, being the world's most Awesome dad that he is, bought me this beautiful set especially for me. It's not cheap but you get what you pay for.
You can find them at your local Asian supermarket (although I doubt they are still selling them now, you might have to wait for next year!). But you must look for the ones with the Halal stamp on them...I wouldn't recommend getting a box without the stamp even if the ingredients look "safe".
They come in so many flavours. The popular ones usually have egg yolks in them. Me being me, I always take it out - not quite a fan of the salty, yellow ball. The ones I tried were White Lotus, Jade Custard, Taro Pumpkin...and a few others. Too. darn. good.
However, I must warn you, it is an acquired taste.
You'll never know until you try.
(Sorry for the lack of posts, I been occupied with my final year assignments. InshaAllah, I will have a ton of new recipes when it's all over after November.)